STS designs, manufactures, installs and operates the most advanced and efficient, state-of-the-art Electron Beam (E-Beam) Food Treatment Systems (also known as Cold or Electronic Pasteurization) available in the industry. STS develops proprietary advanced E-Beam Food Treatment Systems that are designed and engineered to electronically cold pasteurize and disinfest a variety of food products including fruits, vegetables, meat, poultry, and fish for food safety and phytosanitary applications. STS electronic pasteurization also significantly extends the shelf life of treated food products and is environmentally safe.

ScanTech Sciences (STS) was initially formed in 2002 as subsidiary of ScanTech Holdings, LLC in Atlanta, Georgia. In 2009, STS became an independent company and relocated to Houston, Texas under a multi-million dollar grant from the State of Texas. STS’ competitive advantage in the food pasteurization market is anchored by its proprietary and patented advanced E-Beam and X-Ray technologies, the result of over ten (10) years of research and product development of its previous parent organization.

Concerns about the safety of our food supplies are spreading both among the consuming public and among food producers. As much as 25% of the world's food supply is lost annual to pests and bacteria.

The high energy electrons from an electron beam destroy all types of pathogens including viruses, fungi, bacteria, parasites, spores and other microorganisms with great effectiveness.